Lavash roses with cottage cheese are not only easy to prepare and very tasty dish, but also amazing in appearance. They can be safely prepared on a weekday for tea or for the unexpected arrival of guests. Believe me, everyone will be very delighted with them and, most likely, they will definitely find out the recipe for making this yummy. In terms of time, you will spend no more than 5 minutes and time on baking, since you do not need to cook the dough, instead of it, ordinary ready-made pita bread will be used.
It is better to buy home-made cottage cheese, but if for some reason this is not possible, then store-bought cottage cheese is also suitable. It is desirable to serve roses from pita bread with cottage cheese to the table when they have cooled down. If you want the pastry to look more original, then put bright red berries on top of it. You can also sprinkle the finished roses with powdered sugar on top or pour them with melted chocolate. These moments are optional.
Ingredients:
- Cottage cheese – 150 g.
- Sugar – 1.5 tbsp. l.
- Lavash – 1 pc.
How to cook:
1. Put the cottage cheese in a deep bowl and immediately add the indicated amount of sugar to it.
2. Now knead it very well with a fork. Try it, if sugar is not enough for your taste, then feel free to add it.
3. Lavash unfold on the table. Cut off the uneven round edges, it should come out rectangular.
If you purchased a rectangular lavash, you do not need to cut anything.
4. Put the cottage cheese filling on the pita bread. Smooth it out with a spoon so that it completely covers it.
5. Now immediately roll the pita bread into a roll.
6. Put it on the board and use the sharpest knife possible to cut into pieces.
7. Transfer the sliced \u200b\u200bpieces to a baking sheet, it does not need to be lubricated.
8. Send the roses to the oven preheated to 190 degrees for 15 minutes.
9. Now, using a kitchen metal spatula, carefully remove the roses from the baking sheet. Arrange them on a pretty platter.
10. From above, for decoration, decorate the finished pastries with bright red berries. It can be currants, cranberries and more.
Serve roses from pita bread to the table.
Enjoy your meal!