Fried eggs in glasses is a dish that has an excellent taste and an original way of cooking. From the name, most likely, it is clear that glasses will be needed for this purpose. It is thanks to them that the scrambled eggs will have an unusual appearance and you can cook it in portions. Also, this dish should be attributed to low-calorie and quite healthy. Therefore, if you are on a diet or like to eat something from eggs in the morning, this recipe will definitely be of interest to you. And cooking it is very simple, since the eggs just need to be beaten into glasses and sent to the oven. To avoid unpleasant surprises when cooking, you should do everything exclusively according to the recipe. First of all, the cooking process is important.
- Eggs – 3 pcs.
- Salt – to taste.
- Ground pepper – to taste (this ingredient can be omitted).
- Ground pepper – 0.5 tsp each. for each st.
How to cook:
1. Prepare glasses immediately. Their height should be such that 1 chicken egg can be driven in. Pour vegetable oil into each of them, use a brush to grease the bottom and sides of the glasses.
This procedure is necessary so that you can easily remove the finished dish from the glasses. Therefore, it is extremely important and cannot be forgotten or missed.
2. Now crack one egg into the glass.
3. Salt and pepper.
4. This is what eggs look like in tall glasses.
5. Be sure to send the glasses with eggs into a cold oven and only then turn it on. Set the cooking temperature to no more than 180 degrees so that the glasses do not burst. Cook the dish for 20-25 minutes.
6. Remove an egg from each glass. Lay out their dish.
Serve scrambled eggs in glasses to the table.