Cooking zucchini in the old Russian way is not at all difficult. They turn out to be very tasty, quite satisfying and low-calorie. If you love vegetable dishes, then you should definitely try this recipe as soon as possible. For cooking, it is better to take young vegetables, so you will not need to cut the peel from them, and they will turn out to be more tender and tasty to taste.

Ready-made zucchini can be served hot or cold. They are perfectly combined with any side dishes, so you can safely cook the one that you like best. And just like that, as a vegetable snack, they are indispensable. Onions and carrots can be pre-fried in advance so as not to waste time on this procedure during the cooking process. Although, in general, it does not take so much time.

If you wish, then you can slightly improve the recipe by rubbing hard cheese on top. In the classic version, it is not used. You can also additionally grease each circle inside with mayonnaise or sour cream, in which case the appetizer will come out even more juicy and interesting in taste.

Ingredients:

  • Young zucchini – 1 pc.
  • Onion – 1 pc.
  • Carrot – 1 pc.
  • Salt – 3-4 pinches.
  • Ground pepper – 3-4 pinches.
  • Vegetable oil – a couple of tablespoons for frying vegetables.

Old Russian zucchini - an interesting and tasty recipe

How to cook:

1. So, peel the onion, cut it into small cubes.

Old Russian zucchini - an interesting and tasty recipe

2. Now chop the carrots in a convenient way, it will be faster to do this procedure on a grater.

Old Russian zucchini - an interesting and tasty recipe

3. Be sure to rinse the zucchini under running water. After that, cut it and carefully remove the middle as in the photo.

Old Russian zucchini - an interesting and tasty recipe

4. Transfer the prepared rings immediately to the baking sheet. Salt them well and pepper.

Old Russian zucchini - an interesting and tasty recipe

5. Cut the pulp from the zucchini.

Old Russian zucchini - an interesting and tasty recipe

6. Put the onion, pulp from the zucchini, carrots into a frying pan, into which be sure to pour vegetable oil. Roast vegetables until soft.

Old Russian zucchini - an interesting and tasty recipe

7. Fill the rings with fried vegetables.

Old Russian zucchini - an interesting and tasty recipe

8. Send the baking sheet to the oven in the middle position, set the temperature to 190 degrees. Bake zucchini for 25 minutes.

Old Russian zucchini - an interesting and tasty recipe

These are the old Russian zucchini!

Old Russian zucchini - an interesting and tasty recipe

Old Russian zucchini - an interesting and tasty recipe

Bon appetit!